fffffffuuuuuuuuuuuu
Loving this right now
Loving this right now
Ingredients:
Smoked Salmon
Fresh tagliatelle
Single cream
Yummy cheese
Salt
Pepper
Herby stuff (dill, etc)
Egg
Paprika (optional)
Olive oil
Butter
White wine (optional)
Instructions:
Drain tagliatelle and mix with the bowl of whisk with butter and a glass of white wine.
Enjoy!
Today is the first time in over a month and a bit that our, yet to be named, band will be practising together!
Hello!
I’m snowboarding in Oslo for three days and I can say it is a lovely place. The scenery is amazing and the snow is awesome too. The air is a special Nordic fresh that fills your lungs with goodness each time you take a breath.
This week I have been trying to find out more about how to unit test Oracle Service Bus services in a way that lends itself to automation and continuous integration.
I need to blog more. And with an aim to do that I have downloaded the new Google Blogger client for Android. Stay tuned for some more blogs!
For about a month I have been trying out the 6.1 release of the popular cyanogen custom roms on my HTC Desire. My first thoughts were that it was incredible. The amazing ease with which you could modify the settings to the n th degree was an eye opening experience. I loved how anything I wanted could be customised. And I mean anything. From the colour of the battery icon to the tool bar to the fact that you could make the phone vibrate slightly when your call has been answered. Or the way that you can change how your Launcher looks and how if you want you can have root access to the file system.